lunch

 

Sourdough / Burnt Butter   3.9pp

 

 

Oysters / Raspberry Mignonette - $4.9/e   $24/6   $42/12

 

House Smoked Salmon / Marinated Leek / Creme Fraiche / Crayfish Oil   17

Salad of Drunken Chicken / Cucumber / Black Sesame / Shiitake  17

Octopus 'Carpaccio' / Crispy Squid / Paprika / Fennel & Lemon  17

 

Butternut & Brown Butter Mezzaluna / Pancetta / Pecan / Pear   18/27

Spelt, Almond and Sunflower Seed Risotto / Porcini / Red Wine Jus18/26

House Spaghetti / Chilli / Local Shellfish / Salsa Verde   18/26

 

The Cheeseburger / House Fries  22   add Bacon  25  

BBQ Lamb Neck / Labneh / Braised Greens / Balsamic   28

Beer Battered Market Fish / Crushed Peas / House Fries / Malt Vinegar   24

Corned Beef Brisket / Creamed Potato / Mustard Sauce 26

 

Broccolini / Sriracha Emulsion / Candied Peanuts   9

Whipped Potato & Gravy  9

House Fries / Parmesan / Truffle Oil   9

Green Salad / Green Goddess / Garden Herbs   side 9  -  entrée 14

 

 
 

nz artisan cheese

served with Lavosh, Chutney & Grapes

 

 Biddy’s Farmhouse Cheddar, Eketahuna   14

Kaikoura Goat   14

Mahoe Brie   14

Clevedon Blue   14

A Taste of All of the Above   34

 

DESSERT

 

Affogato / Vanilla Ice Cream   9

Apple, Blackberry & Champagne Trifle   14

Chocolate Fondant / Roasted Banana Icecream   14

Ampersand ‘Snickers’ Bar   15